[세종식당] 도담동 작두집_(가격,위치)연탄불에 구워 먹는 고

Menu & PriceIf you grill it like this, we just have to eat it deliciously! I always eat meat with a lot of ssamjang, but a small restaurant with salt is delicious even if you dip it in a little bit, so you need more salt than ssamjangAs soon as we sat down, we ordered a set of noodles and jjolmyeonRoasted briquettes at Jokdu House, 8-27, Bodam 3-ro, Sejong Special Self-Governing City, No. 112 of Saehan Building 1At first, when my younger brother took me to a restaurant, all the meat was from there to there, but as soon as I ate it, I thought, “Huh? It’s so delicious, right?”, and recommended it to my friends and took my family to the jokdu restaurant!! But this time, I was a little disappointed. It may not be right when you were training at our table, but from the perspective of seeing it, it seems like you are teaching while giving criticism, so the atmosphere becomes solemn every time you grill it… I felt like I went to eat in a good mood, and then we went back home after scolding each other.” (Juruk)Ta-da!The pig country friends who broke the malatang because they didn’t eat jjolmyeon. LOL. It really feels like we’re growing up…I’m Chae! It’s been a while since I went to a jokdujjipThe side dishes come out like this. Ssammu, kimchi, and seasoned radish are all so fresh and delicious.The pork belly is also savory and delicious, but there were two to three pieces of meat with only chunks of scaffolding on the day, so my brother and I laughed, thinking, “Isn’t this scaffolding cleaning the grill?” The order for jjolmyeon was omitted, maybe because everyone was busy because of the new employee on the day. Did you want steamed eggs? Were you confused? I was just confused? It was just that the food from another table came out wrong, so our jjolmyeon would come out, right? I was waiting and ate almost all of it, so I just had to tell them when I paid without eating it, and I paid for it. (Asoop) employee said, “I think I missed it because it was the first day.” (He didn’t take the order, but heum Nha-ling)Jakdujip Sejong Bodam 3-ro, 8-27 Saehan Building No. 1, No. 112, 17:00~21:50 Closed every SundayIf you think of savory briquettes, I recommend Dodam-dong jokdu restaurant